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VERSION:2.0
PRODID:-//My Community Diary//iCal Event//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
BEGIN:VEVENT
UID:e8ccc0ef-65b1-4f5b-bc77-6c0289ca2d4f
DTSTAMP:20260422T033735Z
DTSTART;VALUE=DATE:20260606
DTEND;VALUE=DATE:20260607
SUMMARY:Saltbush & Starlight Dining Experience
DESCRIPTION:Uncover the Opera House's rich history and extraordinary secrets with an exclusive guided tour followed by a three-course dinner in a secret location within the Opera House. Leading Indigenous chef Mark Olive of the hatted restaurant Midden\, will celebrate native ingredients and culture across this three-course dinner\, paired with NSW wines\, craft beers or non-alcoholic options in this exclusive Vivid Food event.\n\nEntry Cost\nAll tickets $290 
LOCATION:\, Bennelong Point\, Sydney\, NSW 2000\, NSW\, 2000
RRULE:FREQ=DAILY;INTERVAL=1;UNTIL=20260608T000000Z
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